Ash has been working on an interesting paper for her English class. She is writing an informative essay on MSG in our food. This has brought about some conversations between us about that and other food additives that bother us. Adding to the discussion was our recent viewing of “The Informant” with Matt Damon, which touches on interesting economic topics as well as the subject of food additives. We have been learning about things like MSG, high fructose corn syrup, red dye #40, etc. It is truly a fascinating and at the same time horrifying subject. It is sad now that I only have a couple blog readers but that is alright since they are the peeps I care about. I would just like to expand the discussion to others since it interests me. Any comments?